This Week’s Lunch W23

Today’s Dish 155 SEK

Salad, homemade focaccia, coffee & cake are always included in today’s lunch

TODAY’S DISH

MONDAY
Veal meatballs in tomato sauce served with rigatoni pasta, gremolata and parmesan

TUESDAY
Wood-fired chicken thighs served with roasted root vegetables, romesco sauce, aioli and smoked almonds

WEDNESDAY
Grilled pork belly served with mashed potatoes, charred greens, sage jus and grated truffle pecorino

THURSDAY
Catch of the day served with lemon risotto, grilled asparagus and vanilla brown butter

FRIDAY
Bellora-style veal patties with sun-dried tomatoes, capers and mozzarella, served with celeriac purée,
green peas, buttered potatoes and red wine jus

WEEKLY DISHES

PIZZA OF THE WEEK – 255 SEK
Franke Special – marinara sauce, stracciatella, honey and plenty of parmesan

VEGETARIAN OF THE WEEK – 155 SEK
Creamy fregola sarda with garlic sautéed asparagus and Bellaverde, topped with burrata and salted roasted hazelnuts

SALAD OF THE WEEK – 189 SEK
Bellora Caesar salad with silver onions, semi-dried tomatoes, Caesar dressing, grilled chicken and crispy guanciale